World Café is International Buffet Restaurant. Step inside to discover the wonders it conceals. A relaxing setting and unbeatable cuisine – what more could you wish for? World Café is presented as a place where you can enjoy national and international gastronomy all under one roof. Come on in and prepare to stimulate all five senses. The World Café Terrace is an ideal spot to enjoy views of the sea and the bay of Gouvia.

Oceana Seafood Restaurant at à la carte. Sometimes, contrasting elements such as fire and water come together. The same thing happens in our seafood restaurant – we offer the best seafood products, carefully prepared by our chefs, that won’t fail to delight. Discover a unique experience in a unique setting.

La Trattoria Ristorante at à la carte Italian-style with pasta and fresh pizza. If anything is directly linked to fire, it’s an oven. Enjoy this Italian restaurant with your family, where we will share the most delicious Italian flavours.

Yiayia Restaurant shares our passion for Greek cuisine. In this à la carte restaurant, you can enjoy Greek traditional recipes and famous grilled dishes. A journey to Greek cuisine with innovative additions from our executive chef will convince you! Fresh and delicious appetizers and salads, main courses based on Corfiot delights and alternative desserts.

Seaside Grill offering a selection of grilled specialties overlooking the Gouvia bay. Start your taste journey with mouthwatering appetizers and enjoy fresh salads with unique elements. For main course you may choose from a variety of grilled meat options and concluding your journey with a delicate dessert. Spectacular views, Romantic atmosphere.

The Anchor beach bar is located just a few steps from the hotel’s entrance, just across the street, offering drinks and food throughout the course of the day. Guests can chill out and enjoy a wide variety of drinks and refreshments including special chilled cocktails, cool wine and specialties from our a la carte menu, while enjoying the superb panoramic view of the Ionian Sea. The Anchor Beach Bar and Restaurant welcomes non-hotel guests as well. Just a few steps from the beach bar, you can reach the private beach with the crystal clear waters. The organized beach is a small oasis of neutral tranquility. The private beach of the Aurora Hotel is renowned for the crystal clear waters, and is the ideal place for relaxed sunbathing and swimming.

Breakfast the open from the early morning hours, it offers a rich Greek breakfast buffet to help you start your day in the most tasteful way, giving you all the energy you will need to venture around the island. A Greek buffet-style breakfast is offered with an array of nutritious delicacies including freshly baked Greek pastries and bread, Greek meats and cheeses, yoghurt and honey, jams, teas, coffees and many more. You may enjoy your breakfast in our open air veranda, with a fascinating view of the sea and the pool area. Vegan and Vegetarian options are available.

The dinner buffet is with Greek and Mediterranean dishes (appetizers, salads, main courses and desserts). Try out our daily special homemade dishes and desserts and compliment your meal with one of our fine bottled wines, or try red, white or rose wine from the barrel.

Emerald by Night, beach restaurant, offers an exquisite culinary experience inspired by the flavors of Greece. Delight in meticulously crafted meze, signature dishes, refreshing ouzo cocktails and Greek wines on the Emerald Beach of Angsana Corfu. Lovingly crafted by Chef Tasos Andriotis showcasing the essence of Greece in small plates known as ‘meze’. From smoky ‘tarama’ and crispy ‘tyropitakia’ to succulent ‘souvlaki’ and grilled octopus, each dish is a celebration of Greek flavors and culinary craftsmanship.

An immersion into North Asian gastronomy in the most beautiful of Mediterranean settings, Oribu which means “Olive” in Japanese, unites the vibrant flavors of Japan, Korea and Taiwan with sustainable, locally sourced ingredients. Classic Asian recipes are reimagined with Corfiot produce. Rolls, nigiri and crudos showcase sustainably caught local fish and the island’s celebrated sardines, olive oil, herbs, kumquats, and fruits. The olive is the star of the ambiance at Oribu. Delight in the freedom to curate your morning feast from a lavish buffet spread, savour your favourite eggs from our enticing à la carte menu, and embrace the new addition of an Asian inspired breakfast offering, a unique culinary journey available only at Oribu.

Sofrito is a delightful, laid-back restaurant in Corfu specialising in delicious Greek and Corfiot cuisines. Choose from a Greek restaurant menu featuring Mediterranean grill favourites, fresh fish, meze, and an extensive range of Greek wines, liqueurs, and spirits. The taverna promises a multi-sensory experience and showcases the richness and character of local cuisine recipes with contemporary influences. The dishes at Sofrito are prepared with the finest, freshest, locally sourced ingredients, including Greek olive oil, garlic, wine, Corfiot spices and herbs. Indulge in these homemade specialties while enjoying the tranquil ambience and romantic music evenings under the stars.

Ruen Romsai is our main cozy lounge-style restaurant where guests can indulge in a breakfast experience like no other, a morning meeting point for every guest at the heart of the resort. Find a diverse selection of succulent fruits, cereals, egg station, sweets and authentic Greek pies that transport you to the Mediterranean or just grab a cup of freshly brewed coffee from our baristas to kickstart your day.

Nowhere on the island is the energy felt more strongly than at Vertigo Sky Bar, where masterful mixology and enchanting moonrise sessions meet breathtaking 360-degree views of Corfu. Vertigo Sky Bar is the perfect place to enjoy a wide range of entertainment options, including live music events, DJ performances, Movie Nights, well-crafted cocktails and inventive cold bites.

Emerald Beach Bar in Corfu serves carefree beach life at the private beach section of Angsana Corfu Resort & Spa. It is set by the crystal blue waters with gorgeous views of the surrounding coasts and offers a wide selection of freshly made smoothies, mouth-watering juices, and signature cocktails.

Starboard is a place where eyes meet under the starry sky on a terrace of serendipity. Relaxing afternoons with breathtaking views, where eyes are meant to meet. A selected wine list and sparkles by the glass will make those friendly meetings very special, savoured alongside in-house freshly prepared homemade desserts.

A Lounge is a meeting point for wonderful wanderers and friends. Our baristas will serve you an extensive range of quality teas, infusions and specialty coffees, a range of interesting beverages of all kinds. Adorned with contemporary and comfortable sofas, the V Lounge provides a chic inviting ambience for moments of tranquility where guests may order light snacks and refreshing beverages.

Poolside lunch and drinks at the water’s edge. Set by our famous infinity pool with breathtaking views of the Ionian waters, Sunrise Pool Bar is offering a wide selection of freshly made cocktails, mouth watering smoothies and delicious snacks.

Discover just how far a bite can travel you when it’s impeccably made. “Contemporary Greek Cuisine” awarded at the FNL Best Restaurant Awards 2022, Domes Miramare’s executive chef Petros Dimas has prepared a set degustation menu of dishes that ooze creativity and bright flavors. Gourmet gastronomy, a fine wine and champagne list, ideal for a special evening with your partner or an adventurous meal with friends. One secret of this innovative cuisine hides in the use of the best mineral waters from Greece together with artesian waters from all over the world.

Located in the seafront wing, just find your way along the winding seaside pathways to a refined and relaxed patio where the water stretches into infinity starting with a rich, healthy buffet breakfast that gives way to a creative, seasonally driven a la carte Med Menu. Welcomed like family, become initiated into the intricacies of Mediterranean, Greek, and Corfiot cuisine by the capable hands of our award-winning chef, who artfully cooks up a storm with stunningly fresh, local and organic ingredients, combining tradition with 21st-century food trends to create wonders on your plate.

Mediterranean, Greek and Corfiot cuisine. Start your day with a hearty, nutritious breakfast buffet featuring a great selection of delicious local and international flavors. For lunch and dinner, a Mediterranean a la carte menu is designed to bring out the soul in each of the finest ingredients that the sea and the land have to give. Cooked not just with precision but with gusto and from the heart, the menu changes frequently depending on what’s fresh, seasonal, and available to our chef from local farmer’s markets.

Laid-back yet distinctly aristocratic, the venue became a pole of attraction for royalty, jet setters, and the crème de la crème of Europe, who chose to host their parties there during the sixties. Today, Miramare proudly revives the legend of the Blu Bar, in a distinctive, vibrant hue caught between ocean and land that echoes the King’s preference. Intriguing collectibles and a unique sense of style complete the setting. Unmistakably Greek chic, sip premium spirits, excellent wine, and signature cocktails at the most sophisticated bar on Corfu, as the notes of the piano, serve as the soft background for conversation.

Raw Bar offers stunning sea views under fiery sunset colors, best enjoyed with a selection of premium sushi – prepared in its open kitchen by our resident sushi chef – along with champagne and exquisite cocktails by award-winning mixologist team Apallou. From early evening to after hours, indulge in food and drink at this moonlit haven, while our DJ spins lounge music. With every visit, take the opportunity to try something new.

No matter where you wander, we’ll bring food and drinks right to you. Between the main swimming pool and the beachfront lies an utterly refreshing spot, where you’ll find yourself most days. Cool down, and refresh with a drink, snack, or iced beverage from Verde Bar, Domes Miramare’s pool and beach bar, ready to serve you all day – from morning to late at night.

Grab your chaise long and spend the day around the beautiful, brand new Panoramic wing pool. Enjoy fun summertime cocktails by the futtering magnificent views of the Ionian Sea. Soak up the luxurious surroundings while you enjoy a handcrafted, fun summertime cocktail, original freshly made snacks, refreshing salads, and finger food all day long under the vibes and sounds of happening DJ sets.

Veranda Restaurant: You can enjoy your breakfast at the hotel’s veranda overlooking the Ionian Sea and the surrounding Corfiot landscape. Having your breakfast while enjoying the views from the terrace is a great way to start your day.

Odysseus Main Bar: For refreshing cocktails and drinks early in the evening or to finish off a wonderful night, and for any other time in between, the Odysseus Cocktail Bar will be there to quench your thirst.

The public areas are simply furnished in pastel shades, which in conjunction with the marble floors and panoramic views create a cool and relaxing atmosphere.

La Veranda di Corfu Restaurant fine dining is the ultimate choice for a fine dining experience, offering a wide variety of Greek, Mediterranean, and Corfiot cuisine. “La Veranda di Corfu” unfolds in two levels, with the restaurant located in the upper level and, right below, you will find the bar where you can enjoy your drink and dance to the music. This charming restaurant offers different types of coffee, homemade desserts, a selection of Greek fine wines, all served in a highly exclusive atmosphere with the best panoramic view to the trademark of Corfu, Mouse Island, the Ionian Sea, as well as the Monastery of Vlacherna.

Kukutsi Sushi Bar is the sushi bar of Corfu Holiday Palace that serves traditional, mouthwatering Japanese cuisine overlooking a magical view of the Mouse Island, the Ionian Sea, and the Monastery of Vlacherna. The lovers of authentic sushi flavors will enjoy, among others, maki, sashimi, and temaki, created by our highly skilled sushi chef.

The Almira Pool Bar is located by the swimming pool of the hotel, overlooking a splendid view. Enjoy swimming and lay back on a lounger to delight in a refreshing cocktail or a brew of cold coffee, accompanied by savory snacks and salads.

On our premises, you find the inclined funicular that will take you to the hotel’s sandy beachfront, where lies the Brachera beach bar. Relax and enjoy the sun, while relishing exotic cocktails, fresh juices, cold beers, sandwiches, and the best souvlaki in Corfu!

Kefi Bar is the main bar of the Corfu Holiday Palace, overlooking the pool and the Ionian Sea, and serving unique cocktails, drinks, beers, refreshments, and snacks. Enjoy your favorite beverage with your friends and family, and have fun listening to thematic live music.

Prepare to immerse in a French style chic fine dining experience in this new a la carte restaurant created to add more onto your culinary experience in Celeste. Inspired by the freshest ingredients and flavours of Provence, it’s an exciting addition to your culinary journey at MarBella Corfu with mouthwatering dishes. Elegant and sophisticated, the inviting outdoor balcony is the perfect destination for a relaxed evening with those close to you.

Spice up your stay with a visit to Kum Kuat, bringing the exotic flavours and aromas of Asia to the shores of the Mediterranean. To travel further on the culinary world of MarBella Corfu another new option is this distinguished PanAsian a la carte restaurant. With al fresco and indoor seating plus an open kitchen corner you will be invited to discover all sides of this culinary experience. This relaxing, a la carte pan-Asian restaurant offers indoor and al fresco seating, where water elements and Indo-chinese design combine beautifully in a serene setting.

Mouth-watering menus of traditional Greek fare, and a wine list to match, ensure lovers of Greek cuisine will simply adore Platea. A warm welcome and a relaxed, taverna-style atmosphere are the perfect accompaniment to a variety of local and regional specialties.

Nestling amidst lush gardens in a charming poolside location, Comodo captures the essence of Italy with its trattoria-style dishes and charming style. With its unique ambience, Comodo is the perfect choice for a romantic dinner or for a fun-filled family evening. Also serving Mediterranean specialities for breakfast and lunch.

Beach lovers will simply adore Deck Bar & Grill – a refreshing all-day escape for guests who love to spend their days down by the water’s edge. Our exciting new Deck Bar & Grill by the beach brings you the flair of the Mediterranean cuisine, enclosing all the aromas and flavours of fresh local seafood, vegetables and meats lovingly prepared in our open kitchen, while enjoying the latest signature summer cocktails and tasting some of the best local breweries.

Light, airy and with sweeping ocean views, La Terrazza is perfect for casual all-day dining in a relaxed atmosphere. From life-affirming, health conscious breakfasts to delicious lunches of international and Greek specialities and unforgettable sunset dinner buffets, La Terrazza is ideal for all ages. Our twice-weekly theme nights add even more flavour to our evenings.

Sit back and take in the breathtaking panoramic sea view from the Belvedere’s impressive terrace. Sitting conveniently in the main lobby of MarBella Corfu our cool lounge bar is the perfect for that post-swim drink with friends. Set right by the pool, enjoy Cascade’s refreshing offering of cold drinks, exotic cocktails and delicious ice creams. Ideal for that post-swim drink with friends.

Located in the lobby, M-Bar combines contemporary chic with distinctive styling in spacious surroundings. Ideal for a relaxing evening with friends or finding a cosy corner for those intimate evenings.

It’s not a secret, breakfast is the most important meal of the day! At Kohili Restaurant, we make sure that you’ll kick start the day with a highly nutritious and delicious breakfast. With equal emphasis on seasonality and quality, our “Power Breakfast”, includes a variety of options, like ham & eggs, cereals, succulent fruits, freshly squeezed juices, local yogurt, organic honey, traditional sweets, homemade jam, and exquisite tea varieties. If you want to enjoy the delicious “Power Breakfast” in the comfort of your room, there’s the option of serving breakfast in your room. On the other side, if you are departing early in the morning from the hotel, you can enjoy a coffee or tea at the bar.

Our extensive menu is based on the tried-and-tested traditional Corfiot cuisine, but it has many international touches. Thanks to our relationship with the local suppliers, we have created a menu based on seasonal and local ingredients that are delivered daily from nature to plate.

At Kohili Restaurant, we truly embrace the slow-food philosophy, making sure that our ingredients are carefully sourced and avoiding disrupting the natural rhythms of food cultivation. The result is delicious nourishing dishes with a firm grounding in local traditions and a modern twist!

Meet our Chef, Mr. Theo Karathanasis dishes:
✓ Sofrito (a hearty local specialty). Thin slices of braised veal topped with a white sauce made of thin-chopped garlic, parsley, white wine, salt, pepper, and vinegar. It is served with rice or mashed potatoes.
✓ Risotto with seafood.

Greece has a long wine tradition! According to Greek Mythology, Dionysus, the god of wine and revelry, had blessed the Greek vineyards and was the protector of their fertility. Fast forward to now, Greece is famous worldwide for its local wine varieties. Our wine cellar includes an extensive selection of fine wines from all over Greece, as well as wines of our production.

Embracing the pescatarian and vegetarian concept, as well as the pastoral charm, Visalo and Chef Alexander Kondylis prepared a variety of exquisite dishes based on the concept of pure savor, with the utmost respect for nature’s ecosystem. To complement its exceptional cuisine, Visalo boasts an eclectic wine list featuring a selection of local wines, carefully chosen to enhance the flavors of each dish and elevate the dining experience to new heights.

Inspired by the island to table philosophy, the restaurant embraces the bountiful offerings of Paxi, showcasing the island’s natural treasures through its delectable dishes. The wood-fired traditional pies of the day, offer a culinary journey through the island’s heritage whereas each dish celebrates the island’s natural bounty, from homemade salted fishes to vibrant garden salads. Succulent grilled fishes and in-pot recipes showcase the Ionian sea’s unparalleled freshness while meat-based dishes transport diners to the sun-kissed hills of Paxi and Epirus.